Chocolate Martini Recipe
This Chocolate Martini Recipe is a creamy decadent cocktail that is a sip of chocolate heaven in a glass!
Servings: 2 servings
Calories: 468kcal
Equipment
- Martini shaker
- Martini glass
Ingredients
- 3 oz Godiva Chocolate Liqueur
- 1 oz Irish Cream
- 2 oz Half and Half
- 4 oz Vodka
- 3 Tablespoons Hot Fudge or Dark Chocolate Syrup
- ¾ cup Cocoa, for glass rim
Instructions
- With two small plates side by side add 2 tablespoon vodka to first small plate and add 1/4 cup cocoa to second plate
- Dip the rim of the martini glass into the vodka and then dip the wet rim into the chocolate cocoa mix to coat. Gently turn rim to make sure you have an even coat of cocoa all around the rim. Set aside the glass.
- Fill a martini shaker with ice cubes
- Add chocolate liqueur, Irish cream, vodka, and half and half
- Shake well until the shaker is almost too cold to hold
- Drizzle chocolate syrup onto the glass interior
- Pour evenly into each glass, garnish, and serve
Notes
Link to our Hot Fudge Sauce recipe
Link to our Homemade Irish Cream recipe
Nutrition
Serving: 2servings | Calories: 468kcal | Carbohydrates: 50g | Protein: 4g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 10mg | Sodium: 39mg | Potassium: 268mg | Fiber: 4g | Sugar: 38g | Vitamin A: 100IU | Vitamin C: 1mg | Calcium: 48mg | Iron: 2mg